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Dish + Drinks, Loudly Local Menu Over $45

Botswana Butchery Auckland

Auckland CBD

Housed in the historic Ferry Building on Quay Street, Botswana Butchery pairs premium butchery cuts and seasonal sides with an impressive fine wine list and sweeping harbour views.

ADDRESS

Ferry Building, 99 Quay Street, Auckland CBD 1010

OPENING HOURS

Mon–Sun: 11:30 AM – 11:00 PM

FEAST AT

Botswana Butchery Auckland

DISH + DRINKS

During Auckland FEAST, drop in between 4—7pm for a shared dish and two drinks, $50

DRINK

Choice of Two wines: Tar & Roses Shiraz or Domaine Thomson Pinot Noir


DISH 

Botswana Charcuterie Plate

Wagyu Bresaola, Lamb Prosciutto, Buffalo Rilettes with Fennel Roasted Olives, 

Toasted Baguette, House Pickles


A Perfect Pairing for $50

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LOUDLY LOCAL MENU

Summer Feast Menu


ENTRÉE

Choose one:

Chicken Liver Pâté, Seeded brioche, pickle beetroot, cornichons, port wine jelly or

Crispy Squid, Botswana spice, yuzu aioli or

Beef Tartare Speckle Park Eye Fillet, shallots, cornichons, chives, tabasco dressing and potato crisps or

Charred Eggplant Courgette Puree, Spring Vegetables, Labneh


MAIN

Choose one:

Slow cooked Lamb Shoulder, cauliflower gratin, asparagus, garden peas, mint verde or

Miso Glazed Hapuka Spring beans, garlic chips, tomato nage *nage a delicate French aromatic broth or

Cauliflower Steak or
Spring herbs, couscous, dates, capsicum, salsa verd

$55 per person

Offer for both lunch and dinner. Set menu, choice of entree and mains. Maximum 8 people, no minimum

Auckland FEAST powered by Mastercard runs 12 to 22 November, bringing 11 days of al fresco tables, special menus and signature events across the city. 


Gather your crew, book in, and feast with us!

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