Queso Fresco and Oaxaca by Tacoteca
Saturday 14 November, 12:00pm
Tacoteca, Auckland CBD
For the cheese lovers! A one-off Queso Fresco & Oaxaca Masterclass.
Mexican hospitality veteran’s Edmundo Farerra and Chef Ricardo Unera are inviting you to the very cool Tacoteca, for an afternoon of Mexican cheese and flavour. In this small but perfectly formed modern Mexican joint you will find the most authentic and fresh Mexican food in the CBD, maybe the whole country!
Get ready to learn and taste traditional recipes from two genuine Mexican foodies, exploring the difference between Queso fresca and New Zealand cheese with a little Oaxaca thrown in! We’re talking smoky mezcal, rich mole sauces, chili & corn. Bring it on…
This Masterclass event is part of Auckland FEAST powered by Mastercard. A lesson in specialty Mexican fresh cheese.
Includes a welcome drink, queso fresco and oaxaca masterclass session and recipes.
Ticket Price: $95 per person + booking fees
Paying with Mastercard? You will receive $10 off every ticket.
For events at Auckland FEAST powered by Mastercard we may not be able to guarantee seating arrangements. At some events you and your group may be seated next to others - after all these events are designed to be social!